Limited Inventory!

2011 Cabernet Sauvignon, 2012 Cabernet Sauvignon & 2012 V Cuvee (54% Cabernet Sauvignon, 23% Merlot, 16% Cabernet Franc, 7% Petit Verdot)

Enjoy a wine tasting a charcuterie board for only $20.20! Happy Restaurant Week from all of us at Vincent!

Our Double Gold Cabernet Sauvignon offers complex characters of raspberry, cranberry, blackberry and red currents with undertones of tobacco and minerals.  Notes of toasted marshmallow, cedar and vanilla dance on your tongue.  Beautiful refined tannins are underscored with an elegant structure and long distinguished finish. 

Uncommon to California concrete tanks became all the rage in France after  WWll due to the high prices of oak and stainless steel. The concrete, porous unlike stainless steel produces a slightly softer acidity. Notes of lemongrass and grapefruit linger on the palette. With a crisp bright clean finish, this seems to be the perfectly balanced white Bordeaux varietal.

This Sauvignon Blanc was named Platinum Blonde not only after her sister but also by its resemblance to the story of Goldilocks, as it was composed of three different picks of our estate Sauvignon Blanc.  One early, one middle, and one late.  This creates a layered effect of a little bit acidic and citrus fruit, a low melon body weight, and a little bruised melon. This creates a wine with linear acidity, but very real juiciness in the center. Some pear. A little stonefruit on the finish.